THE OVERALL OBJECTIVE OF THE STUDY WILL BE TO ASSESS THE AVAILABILITY OF STORED MAIZE AND OTHER BASIC FOODS, NAMELY RICE, MILLET, SORGHUM, PULSES, WHEAT AND ROOT CROPS BOTH AT HOUSEHOLD AND COMMERCIAL LEVEL AS WELL AS ESTIMATING A RELIABLE FOOD GAP IN MALAWI FOR THE YEAR 2001/2002. IN ADDITION ASSESSING HOW LONG ANY FOOD RESERVES IDENTIFIED BY STUDY ARE LIKELY TO LAST WILL ALSO BE AN IMPORTANT OBJECTIVE
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Centre for Social Research · UNIMA
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